The cilento wine it is the most authentic expression of its land, where neat vineyards extend between rolling hills, centuries-old olive trees and the blue of the sea . Here viticulture has very ancient roots, dating back to the Greek colonists, and still today retains a strong link with tradition.

Among the reds , those obtained from native grapes such as Aglianico , intense and structured, c with aromas of red fruits, spices and light toasted notes , perfect to accompany local meats and cheeses. The whites , produced from varieties such as Fiano and the Greek , surprise with theirs freshness, floral hints and pleasant minerality , which recalls the proximity of the sea.

Tasting a Cilento wine means making a journey sensorial journey that contains the sun, the wind and the history of this territory. it's an experience that accompanies every meal and every sunset , celebrating the profound harmony between nature, culture and rural tradition.